To address growing concerns about excessive packaging, China is set to introduce new national standards aimed at regulating fruit packaging, which were set to become mandatory from 1 April 2024. These standards, titled “Restricting Excessive Packaging of Commodities Requirements for Fresh Edible Agricultural Products”, are expected to lead to decreasing fruit prices thanks to reduction in packaging costs.
In processed fruit and vegetables, within the context of evolving consumer demand, manufacturers are working to make their products more compatible with modern lifestyles and preferences. For example, it is popular in China to have a cup of milk tea with mashed taro blended into it, especially during the winter.
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Processed Fruit and Vegetables Packaging
This report originates from Passport, our Processed Fruit and Vegetables Packaging research and analysis database.
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