Total demand for sugar and sweeteners continues to fall because of ongoing attitude changes and growing public awareness of the negative health effects associated with these products. While home baking experienced a boom during the pandemic, resulting in double-digit retail volume growth in 2020, sales started to immediately fall once restrictions were lifted.
Sugar beet is the primary source of sugar in the UK. Extreme weather in 2022 and 2023 affected crops locally as well as throughout Europe, where a significant amount of sugar is imported to the UK.
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Understand the latest market trends and future growth opportunities for the Sugar and Sweeteners industry in United Kingdom with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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If you're in the Sugar and Sweeteners industry in United Kingdom, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
All table-top raw sugar products and natural sweeteners, whether sold packaged or unpackaged. Includes yellow/brown sugar, fructose, maltose, maple sugar, molasses, corn syrup, glucose, table sugar (also known as granulated refined white sugar), icing sugar, caster sugar, stevia (sweet leaf)), etc. Excludes artificial sweeteners such as aspartame and acesulfame-K. Also excludes sugar alcohol such as erythritol, xylitol and mannitol, which are commonly used for replacing sucrose in foodstuffs and often used in combination with high intensity artificial sweeteners. Note: Sugar and sweeteners used for industrial processing are excluded.
See All of Our DefinitionsThis report originates from Passport, our Sugar and Sweeteners research and analysis database.
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