The push towards cage-free production is unstoppable, driven by the increasing concern for animal welfare and the reinforcement of European regulations. In response to the European Citizens' Initiative (ECI) End the Cage Age, a new EU legislative proposal is anticipated by the end of 2023.
Eggs are a staple product in the shopping baskets of Spaniards and are also a crucial ingredient in the hospitality industry, and this should ensure that sales see steady but modest growth in total volume terms over the forecast period. Eggs are likely to benefit from consumers searching for alternative protein sources to meat and fish, as well as their versatility in cooking a variety of dishes.
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Understand the latest market trends and future growth opportunities for the Eggs industry in Spain with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Eggs industry in Spain, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Includes all fresh poultry eggs, egg albumen (egg whites), as well as liquid or dry hen eggs packaged and sold loose. Egg substitutes are also included.
See All of Our DefinitionsThis report originates from Passport, our Eggs research and analysis database.
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