Branded eggs in Vietnam are mostly available from big companies, while loose unbranded eggs are usually purchased from small local farmers. The forecast period will see industrial farming from big payers advance further and become more efficient, helping to reduce production costs and retail prices for branded eggs and thus making them more competitive.
The biggest egg producers intend to focus more on exports as they seek to maximise production capacities and generate more sales. Supply sources and product ranges for the domestic market will be affected, and exports of fresh eggs are set to expand.
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Understand the latest market trends and future growth opportunities for the Eggs industry in Vietnam with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Eggs industry in Vietnam, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Includes all fresh poultry eggs, egg albumen (egg whites), as well as liquid or dry hen eggs packaged and sold loose. Egg substitutes are also included.
See all of our definitionsThis report originates from Passport, our Eggs research and analysis database.
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