South Africans’ coffee drinking habits compete with scheduled power outages. As a result, the amount and type of coffee consumed will depend on the availability of the machine available to prepare their hot beverage.
South Africans are gradually joining the global strive for sustainability. Initially, fresh ground coffee pods, while offering premium flavours, did not support sustainability efforts, but brands are slowing adapting to this concern.
Coffee in South Africa is an expanding space with new brands being launched. However, South Africa has faced a retraction in GDP growth in 2023 when compared to 2022.
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Understand the latest market trends and future growth opportunities for the Coffee industry in South Africa with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Coffee industry in South Africa, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Coffee
This is the aggregation of fresh coffee and instant coffee. Please note that foodservice sales of coffee are volumes sold to the on-trade (foodservice) sector and not those sold to the consumer.
See All of Our DefinitionsThis report originates from Passport, our Coffee research and analysis database.
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