Street stalls/kiosks is set to generate solid growth over the forecast period, with transactions volume and value sales set to continue rising as demand for convenient on-the-go beverages and snacks rises. However, only very moderate growth is expected in the number of outlets.
More operators are expected to start partnering with third party service providers like Glovo or Takeaway.com to cater to young tech savvy consumers looking for the convenience of online ordering.
Overall, street stalls/kiosks are not deemed to be an attractive category for new franchises, although it remains a good area for brand extensions from other consumer foodservice categories, namely limited-service restaurants and specialist cafés. Such branded initiatives are mostly limited to events where street stalls/kiosks can be used as pop-up outlets.
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Street Stalls/Kiosks
Small, sometimes mobile, foodservice providers characterised by a limited product offering and by low prices. Includes street stalls, street hawkers and foodservice kiosks where food is prepared in some way and served through a hatch or over a display counter to take away. Also includes kiosks and carts located externally or internally eg in shopping malls etc. As a rule, street stalls/kiosks outlets tend to be smaller than 100% home delivery/takeaway outlets, while menus are more limited, often (though certainly not always) with a greater emphasis on snack items, rather than full meals.
See all of our definitionsThis report originates from Passport, our Street Stalls/Kiosks research and analysis database.
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