The forecast period is set to see further improvement in economic conditions in Sweden, leading to increased consumer spending. This is set to support continued growth in street stalls/kiosks.
Street stalls/kiosks in Sweden is expected to continue to evolve over the forecast period with more simple stalls being replaced by food trucks and more high-end set-ups that enable them to have equipment more akin to a full-sized restaurant kitchen rather than a simple street stall set-up. The growing popularity of food delivery apps such as Foodora and Wolt is also expected to impact the category, with more players offering their food on these platforms in order to increase their customer bases.
While street stalls/kiosks players have traditionally served more meat heavy dishes such as burgers and hotdogs, the trend towards meat-free diets, such as vegan or vegetarian diets, is resulting in greater consumer demand for meat-free options. Street stalls/kiosks must adapt to this change by adding more meat-free menu items in order to avoid losing customers.
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Street Stalls/Kiosks
Small, sometimes mobile, foodservice providers characterised by a limited product offering and by low prices. Includes street stalls, street hawkers and foodservice kiosks where food is prepared in some way and served through a hatch or over a display counter to take away. Also includes kiosks and carts located externally or internally eg in shopping malls etc. As a rule, street stalls/kiosks outlets tend to be smaller than 100% home delivery/takeaway outlets, while menus are more limited, often (though certainly not always) with a greater emphasis on snack items, rather than full meals.
See all of our definitionsThis report originates from Passport, our Street Stalls/Kiosks research and analysis database.
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