Meanwhile, there is a mainstream trend towards plant-based and vegan/vegetarian products in many packaged food categories in Greece. The growing interest of Greek consumers in plant-based food is reflected in the emergence of new vegan alternatives to processed meat and seafood.
A significant trend in processed meat, seafood and alternatives to meat is the growing demand for convenience among Greek consumers. This is leading to an increasing preference for products that are ready-to-eat, thereby requiring minimal preparation.
Avramar is a large aquaculture producer in the Mediterranean. Avramar’s shareholders Amerra Capital and Mubadala Investment are engaged in acquisition activity.
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Understand the latest market trends and future growth opportunities for the Processed Meat, Seafood and Alternatives to Meat industry in Greece with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Processed Meat, Seafood and Alternatives to Meat industry in Greece, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Processed Meat, Seafood and Alternatives to Meat
This is the aggregation of processed meat, processed seafood and meat and seafood substitutes.
See all of our definitionsThis report originates from Passport, our Processed Meat, Seafood and Alternatives to Meat research and analysis database.
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