The vast majority of edible oils in Cameroon are locally produced and local players continue to invest in upgrading their production facilities. As such, the outlook is positive over the forecast period.
In a country characterized by a disproportionate reliance on palm oil and cotton seed oil, it is difficult for other variants to gain significant volume share. However, with local edible oil manufacturers unable to meet demand, due to structural deficits in crude palm oil production, there is an opportunity for more local soy oil to be manufactured.
Affordability will continue to play a crucial role in shaping the edible oil consumption landscape in Cameroon. The demand for edible oils is on the rise due to factors such as population growth and the growing foodservice sector.
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Understand the latest market trends and future growth opportunities for the Edible Oils industry in Cameroon with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Edible Oils industry in Cameroon, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Edible Oils
This is the aggregation of olive oil and vegetable and seed oil (which comprises of corn oil, palm oil, rapeseed oil, soy oil, sunflower oil, and other edible oil). Please note blended oil that contain over 50% of one type of oil are categorised in that category, e.g. blended oil with 60% soy oil is categorised in soy oil; whereas blended oils with less than 50% of a specific type of oil are categorised in other edible oil. Includes: Pre-packaged edible oils products purchased by consumers through legally established retail channels. Excludes: Unpackaged/bulk oils, i.e. instances where consumers bring an empty container or plastic bag to be (re)filled with cooking oil. Example: Minyak curah in Indonesia.
See All of Our DefinitionsThis report originates from Passport, our Edible Oils research and analysis database.
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