Herbs and spices is expected to post solid growth in retail volume and current value terms throughout the forecast period. The widespread use of product types such as black pepper, bay leaf, paprika, cumin and turmeric in traditional Kazakh recipes will ensure overall demand remains stable.
Mayonnaise should see retail volume sales return to positive territory in 2025, and is then projected to expand consistently in this respect over the remainder of the forecast period. While growth potential will continue to be tempered by rising health-consciousness among consumers, the threat posed by this trend will be lessened by the development of more wholesome options, particularly reduced fat products.
Tomato pastes and purées is projected to be one of the better performing categories within sauces, dips and condiments in retail volume and current value growth terms over the forecast period. The fact that tomatoes are a key ingredient in many traditional Kazakh recipes will help to ensure demand remains buoyant.
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Understand the latest market trends and future growth opportunities for the Sauces, Dips and Condiments industry in Kazakhstan with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Sauces, Dips and Condiments industry in Kazakhstan, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Sauces, Dips and Condiments
This is the aggregation of cooking ingredients and condiments, dips, pickled products, sauces, yeast-based spreads, and other sauces, dips and condiments. Excludes: Unpackaged/bulk sauces, dressings and condiments, such as unpackaged herbs and spice or instances where consumers bring an empty contained to be (re)filled. Excludes: Table salt, vinegar, baking ingredients, desiccated coconut, and cooking cream/milk/powder for cooking and baking.
See All of Our DefinitionsThis report originates from Passport, our Sauces, Dips and Condiments research and analysis database.
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