Plant-based dairy is projected to continue reporting dynamic double-digit growth in retail value and volume terms over the forecast period, although growth is expected to slow as the category becomes more mature. Despite this positive outlook the future prospects of plant-based dairy will likely remain limited by, first of all, the relatively high price of these products versus standard dairy.
Taste sophistication is seen to be a stronger influence on demand for plant-based milk in Ukraine than health claims. Plant-based milk is mostly used for making coffee, so nut (eg almond) and coconut flavours are booming as they are naturally sweet and are seen as a good accompaniment to coffee.
Russia's invasion of Ukraine has shaken up the country’s demographic make-up with large numbers of consumers having fled the country in search of safety. This has led to a sharp rise in smaller one or two-person households and fewer large families.
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Understand the latest market trends and future growth opportunities for the Plant-based Dairy industry in Ukraine with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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Plant-based Dairy
This is the aggregation of plant-based milk, plant-based yoghurt and plant-based cheese. Please note that plant-based dairy products that are not milk, yoghurt or cheese are tracked under their core dairy categories (e.g. powder milk, margarine and spreads, coffee whiteners etc.)
See All of Our DefinitionsThis report originates from Passport, our Plant-based Dairy research and analysis database.
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