Strong demand for chocolate spread substitutes is expected during the forecast period due to the increase in global cocoa prices, as well as the rise in transport and production costs. In response to these challenges, local companies are introducing new chocolate spread alternatives at affordable prices, which are typically made from vegetable fats, such as palm oil and kernel oil.
Further growth is anticipated in sweet spreads over the forecast period, with both retail value and volume sales recording healthy CAGRs. The increasing number of middle-income consumers will continue to be a significant factor driving demand.
The retail value of honey in Tunisia is projected to triple by 2028 due to rising consumer demand as honey is a desirable and versatile natural product. Price increases and noticeable rise in the number of domestic companies entering the market will also contribute to value growth.
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Understand the latest market trends and future growth opportunities for the Sweet Spreads industry in Tunisia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Sweet Spreads industry in Tunisia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Excludes: Any products sold unpackaged or in bulk; margarine, butter substitutes, vegetable-oil based, yeast-based, and meat/seafood-based spreads.
See All of Our DefinitionsThis report originates from Passport, our Sweet Spreads research and analysis database.
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